The Restaurant at Salish Lodge

What an amazing place! We came here after a trail at Snoqualmie Falls. There were five of us, and everyone found a delicious meal. We started with amazing breakfast buns topped with butter, whipped cream, and jam. They were so fluffy and tasty. Because my daughter can’t eat gluten, we had burgers wrapped in lettuce. We also enjoyed a cheese board, steak and eggs, and two pots of tea. Everything was delicious, fresh, and wonderful. The teas, especially the pear tea, were so good. Zach was very kind and attentive to all details; the service was exceptional. Thank you!

The best brunch in the area hands down. The food was outstanding and you cannot beat the view. The whole table ordered the country breakfast and it did not disappoint. My favorite thing, though, is the coffee service. Along with your coffee, they bring a tray full of chocolate shavings, whipped cream, brown sugar, sugar, and half and half. So decadent! The honey from heaven is not to be missed either! Highly recommend.

An absolutely wonderful experience with stunning views and good food and great atmosphere. A must experience if you’re in the Seattle area. It’s a short 30 minute drive from downtown but feels like you’re in another world. Go for the food but stay to explore the area. You won’t regret it. Also ask for Staci as your server. She was wonderful.

Had a wonderful dinner here with a freind after we finished a nearby hike. We were blown away by the lovely atmosphere, beautiful views, and stellar food! The salmon was especially good. Also have to shout out Richard, our server for being super kind and taking great care of us, we appreciated the service very much. Will definitely be coming back!

There are so wonderful place . Super good service kind and good energy . The food was delicious from the appetizer to the final dessert. The onion soup, in particular, wasn't too salty and could be enjoyed without any artificial seasonings. The steak was perfectly cooked and melted in my mouth. The final crème brûlée dessert, unlike those served at other restaurants where they use pre-made versions, was freshly torched, resulting in a cool interior and a warm, not-too-sweet sugar topping, allowing you to enjoy the natural vanilla flavor to the very last bite. If you're ever in Washington, I h