Melrose Grill

I came here on the recommendation of a friend after my usual Eastside steakhouses disappointed me in terms of price and quality. I was told the filet here is delicious and consistent, and I was not disappointed. I got the 15 oz filet, medium rare, it was an amazing cut of meat, no gristle, cooked evenly, exactly to order, tender, with just the right amount of "crust", and seasoned just right. The veggies were a bit buttery for my taste, but not bad. And the mashed taters were great. All in all, a delicious meal, and if it can be said, a great value. It took us a while to be seated, even

Had dinner here after seeing great reviews online. I ordered the filet mignon and my girlfriend got the prawns. Unfortunately, the steak was overcooked and the prawns were also very overdone. Flavor was lacking on both dishes. The Caesar salad lettuce was browning too, which is such an easy thing to get right. Prices aren’t bad. Our server was friendly and I have no complaints about her service. I’d say if you haven’t had a truly great steak before, you might enjoy it—but if you have, I’d skip it. Overall, it wasn’t worth it and was pretty disappointing. Also, the ambiance isn’t “fancy steak

I have always had amazing food at The Melrose Grill! My husband and I usually cook our steak at home after being disappointed by countless restaurants previously. We decided to try The Melrose Grill on a whim and we were not disappointed! We had phenomenal service, deliciously cooked and seasoned steak, yummy vegetables. Highly recommend this to anyone looking for some good food to eat 😋😋

The Melrose is not only a staple of Renton but by far top tier in service, atmosphere and quality of food at a fair price. I highly recommend avoiding the drive into Seattle to find a quality steakhouse when there is an amazing steakhouse right here in the neighborhood.

A small steakhouse rich with history. Surprisingly superb quality stakes. Even though our Vista was later in the evening, the wait staff was excellent at keeping us happy.