Anthony's HomePort Everett

Ate dinner here this evening. The restaurant is beautiful, and right on the water. They had a really good 3 course dinner special, the entree options were different halibut dishes. It was 39 dollars for the 3 course. Great deal. I had the seafood fettuccine, it was good! Had a good amount of seafood. We shared the fried calamari. It was also good the lemon aioli had good flavor, the sauce it's self was a little loose, but that is just my preference. They seem to have a great selection of wine and cocktails, but I myself am not a drinker. I know that it is a family owned restaurant chain, they

We went for brunch and it was a very pleasant experience. The menu offers great variety and the prices are fair given the upscale ambience of being on the waterfront. The Bostonian in me compels me to point out that 'new england style' clam chowder calls for salt pork, not bacon (yes, they are different). It makes a difference in the flavor profiles of the chowder and I encourage Anthonys to try using salt pork if they ever tinker their recipes. Other than that, the blueberry coffee cake with cinnamon butter was a nice start to our meal, though it might be cool if they use in-season fresh frui

Seafood is always well prepared, fresh and delicious. I had the Idaho trout and it was delicious. I also had the seasonal salad and my partner had the clam chowder (bowl) - a classic. The view outside on the water is lovely. Service was excellent, fast and helpful. The Best of Season French Cake with berries and ice cream was great!

Tonight we had a group of 7 of us to celebrate one of our couple friend's anniversary. Our waiter was Chad. I don't think he could have been more attentive!! He provided exceptional service. The food was absolutely amazing. And the drinks? Off the hook. Beautiful view, beautiful dinner, beautiful friends. It was the perfect evening. Anthony's made it spectacular. I had the best salmon I've ever had in my life! I don't think anyone had a meal that wasn't perfectly delicious. I can't recommend Anthony's enough and Chad, you set the bar high for all servers. Exceptional. Go and enjoy an evening a

This was a cute little spot. The staff was very friendly and attentive. The only issues we had was 1: we never got any of the sourdough bread for the table, not a huge deal but it is clearly stated at the top of the menu "complimentary warm sourdough" so that made me sad. 2: I got the dungeness crab dinner. (I dont think it should be called a "dinner" it is just crab legs, just my opinion there). The menu said it came with "Louie dressing", but that was missing from my plate all together. The crab was kinda disappointing, just a bit flavorless and the melted butter had an off taste. Not horrib